Our story

Seven years ago we started in the heart of Pijp with an 80-20% concept, or a kitchen based on 80% vegetable and 20% animal ingredients. Due to new developments, inspiration and because we believe that plant-based food is the future, we switched to a 100% plant-based kitchen in 2021. We are now in a nice building in lively East, around the corner from Javastraat. Preparing tasty, creative dishes and giving guests a relaxing, pleasant evening is what we love to do.

We serve the pure dishes and the beautiful (natural) wines in our relaxed, atmospheric restaurant or on our terrace when the weather is nice. Our philosophy? Relax, take your time and enjoy your food.